Loss of Smell/Taste & Thyroid Function PART 1

Most individuals think that the immune system is a separate from thyroid function, but this is not the case.

Body temperature has been shown to correlate with mortality in C-19 patients. Low basal temperature possibly indicates less thyroid immunity and reduce functionality to deal with a threat.

🤔Could this be why some of us have lost smell/taste for extended periods of time? And/or developed Paromsia?

I firmly believe that in supporting thyroid & adrenal health, increasing Whole Foods like oysters 🦪 that are rich in Zinc & selenium are crucial aspects to bringing healing.

Long periods without eating, chronic stress, Birth control all impact thyroid function. & Low thyroid hormone can also impact neurotransmitters, & cause low dopamine levels leading to a loss of motivation and willpower, compounding with other issues, such as elevated cholesterol, triglycerides and gallstones. Low thyroid hormone leads to poor digestive function, including low digestive enzymes and constipation. More of this will be covered in part II post!

Sources: Keith Littlewood BSc, PgDip, MSc Endocrinology – check out his page @tommolittlewood

doi:10.1186s13054-020-03045-8

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